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Menu Of the day
Sadeko bhatmas (Spicy Nuts)


Hors d'oeuvre


   
  Allo Ko Achar (veg) Spicy Potatoes with cucumbers and a touch of lemon.  
  Sadeko Khukura Char grilled Chicken marinated with special herbs.  
  Bhuteko Masu Stir fried Iamb with onions.  
  Buteko Macha Sardines cooked with tomatoes and medium spices.  
   

Entree


   
  Chicken Butterfly Bread crumbed Chicken breast pan-fried and served with Nepalese tomato pickle (Golveda ko Achar).  
  Piro Khasi lamb cooked with chillies, pepper & garlic, served with Pilau rice.
 
  Samundra Prawns Prawns cooked in a creamy masala sauce with mushrooms, served with Pilau rice or Nan Bread.  
  Tareko Khukura Clay oven cooked chicken in a medium spicy sauce. Served with Pilau rice.  
 
Hario Tarkari (Veg)
Spinach based vegetables cooked with Bhindi, Bringal and chick peas served with mini Nan Bread.  
   

Dessert


   
  Gulabjamum Syrupy brown round sweet.  
  Kulfi Nepalese Ice Cream.  
   

£14.95

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